Ham, Egg, & Cheese Breakfast Pizza

 


Ham, Egg, & Cheese Breakfast Pizza

Ingredients

1 lb. store-bought pizza dough, thawed if frozen

1 tbsp. extra-virgin olive oil, plus more for greasing pan

2 c. shredded mozzarella

1 c. diced ham

5 large eggs

Freshly ground black pepper

Fresh parsley, for garnish

Directions

Step 1 Preheat oven to 425°. Roll out pizza dough on a lightly greased pizza pan. Spread olive oil on top, then sprinkle evenly with mozzarella and ham. Crack eggs on top and sprinkle with pepper.

Step 2 Bake until crust is golden brown and eggs are set, but still slightly soft, 15 minutes. Remove from the oven and slice warm. Garnish with parsley and serve.

 

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