Pomegranate Martini

 


Pomegranate Martini

Ingredients

1 tbsp. sanding sugar

1 lemon, halved

Ice

2 oz. fresh pomegranate juice

1 1/2 oz. vodka

1/2 oz. Cointreau

1/2 oz. fresh lemon juice

Pomegranate seeds and rosemary sprig, for serving

Step 1Place a martini glass in the freezer for 15 minutes, if desired.

Step 2Place sanding sugar on a shallow plate. Rub a lemon half around rim of martini glass, then dip into sugar.

Step 3Fill a cocktail shaker with ice. Add pomegranate juice, vodka, Cointreau, and lemon juice and vigorously shake until outside of shaker is frosty, about 20 seconds.

Step 4Strain into prepared glass. Garnish with pomegranate seeds and rosemary sprig.

 

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