Guacamole

 

 


Guacamole

Ingredients

2 (400 g) ripe avocados

½ (55 g) white onion, grated or finely chopped

½ lime, the juice

1 (110 g) tomato, diced

60 ml (4 g) fresh cilantro

1 garlic clove, minced

salt and pepper, to taste

Instructions

Peel the avocados and mash with a fork.

Add the onion, lime juice, tomato, cilantro, and garlic.

Season with salt and pepper, and mix until well combined.

 

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