Christmas Margaritas

 


Christmas Margaritas

Ingredients

1 (14-oz.) can unsweetened coconut milk

2 Tbsp. cream of coconut

12 oz. silver tequila

8 oz. triple sec

1/4 c. lime juice

4 c. ice

Lime wedge, for rimming glass

Sanding sugar, for rimming glass

Lime slices, for garnish

Cranberries, for garnish

Directions

 

Combine coconut milk, cream of coconut, tequila, triple sec, lime juice and ice in a blender. Blend until smooth.

Rim glasses with lime wedge and dip in sanding sugar. Pour into glass and garnish with lime and cranberries.

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